Our Ice Cream
FROM COW TO CONE
At Wright’s, our ice cream starts with our own cows and ends with a scoop of something truly special. We think of it as farmstead ice cream, crafted right here on the farm with our own fresh dairy, just like our bottled milk, cream, and other dairy desserts.
Each day, our high-quality milk is gently pasteurized, homogenized, and transformed into small-batch treats by our team on-site. From decadent desserts to our signature ice cream, every step is taken with care, creating dairy that’s fresh, delicious, and deeply rooted in our family farm tradition.
Our Process
From the pasture to your bowl, every step is done with care, tradition, and a little farm magic. Taste the difference that fresh, local, small-batch ice cream makes at Wright’s!
Fresh from Our Farm
Our ice cream starts with our own milk and cream, fresh from the farm and crafted into a flavorful foundation for all of our ice cream flavors. While we now make this base in larger weekly batches, the heart of our process is still small-batch churning—just six gallons at a time for the creamiest texture and richest flavor.
Crafted with Care
Our bakery team adds the Wright’s touch by folding in our own house-made fixings such as, chunks of brownies, cookies, and cake baked just steps away. These fresh ingredients make every scoop something special and uniquely ours.
Signature Flavors
You’ll taste the difference in our signature creations, like Compost Cream, a vanilla base with ganache fudge and trimmings of coconut magic bars and pecan diamonds, or Tractor Tracks, swirled with caramel, crushed Oreos, and peanut butter cups. Each flavor is a farm-fresh original, made from scratch and served with care.
Now Scooping
CLASSIC FLAVORS
Scooped all year long!
ROTATING SCOOPED FLAVORS
These Flavors Are Available While Supplies Last!
Blueberry Coffee Cake | Cow Cake | Tollhouse Cookie Pie
Follow us on social for flavor updates
SUNDAES
Enjoy one of our delicious sundaes or build your own!
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BUILD-YOUR-OWN ICE CREAM SANDWICH
1. Choose a Cookie
2. Choose an Ice Cream Flavor
3. Choose a Topping
4. Enjoy!
Ice Cream Cakes & Sandwiches
Our homemade ice cream isn’t just for scoops; it’s the heart of our handcrafted ice cream cakes and sandwiches. Each one starts with our farm-fresh milk and cream, churned in small batches, then layered, swirled, and sandwiched between bakery-made cookies or cake.
Perfect for birthdays, celebrations, or any day that deserves a little extra joy, our frozen treats are made with care, from the first scoop to the final bite.
Three Locations to Serve You
Wright's Creamery
498 Kinsley Ave, Providence, RI
Located inside the Farm Fresh RI building, visit us year-round for your favorite: scoops, packaged ice cream, ice cream cakes, farm-fresh milk and cream, and a limited selection of our best-selling bakery items.
Don't forget to stop by the viewing window and watch our ice cream being made.
Hours:
Sunday 12pm-4pm
Mon-Tues CLOSED
Wed-Thurs 11am-6pm
Friday 11am-8pm
Saturday 9am-8pm
The Wright Scoop I
Wright's Dairy Farm and Bakery
200 Woonsocket Hill Rd
No. Smithfield, RI
Located on the same property as our farm and bakery.
Visit us May through October for cow to cone ice cream from a vintage 1960's Streamline trailer.
Closed for the Season
The Wright Scoop II
Blount Clam Shack
on the Waterfront
335 Water St., Warren, RI
Located on the same property as the Blount Clam Shack.
Visit us May through September for cow to cone ice cream with an ocean view.